
In this mouth-watering series, we join John Torode as he discovers the best of Malaysia, uncovering its rich and complex cooking culture, seeing its beautiful sights and meeting its warm and engaging people. Across the series, John encounters other Malaysian food fans closer to home, meeting professional chefs and home cooks who are pioneering and championing Malaysian cookery.

2019
Talk about the show as a whole — episode-specific chat lives on each episode.
Sign in to rate.
Sign in to post comments and reactions.
No comments yet. Be the first to start the discussion.