
Building on the success of The French Chef, the equally successful follow-up series called Julia Child & Company debut five years later in 1978. This series incorporates the planning and preparation of a complete meal – featuring two to three dishes per show.
2007
Talk about the show as a whole — episode-specific chat lives on each episode.
Sign in to rate.
Sign in to post comments and reactions.
No comments yet. Be the first to start the discussion.